Questions, answered.

It's a complete protein grown by natural fermentation, the same kind of process behind bread, beer and yoghurt. Instead of extracting protein from animals or crops, we cultivate healthy microbes that naturally produce high-quality protein. The result is a complete protein with all nine essential amino acids, and at least 20 g of protein per scoop. This is also called single-cell protein, which is where part of our name comes from.

We grow Saccharomyces cerevisiae by fermentation. No livestock and no arable land are involved in the process.

Yes. Saccharomyces cerevisiae has been part of our diet for thousands of years, in bread and beer. The European Food Safety Authority (EFSA) lists it among the microorganisms with Qualified Presumption of Safety (QPS) status. Both products are notified as food supplements with the Belgian Federal Public Service Health.

Yes. 1SCP/D is the result of five years of doctoral research, supported by preclinical studies and more than 1,000 published studies on microbial protein and prebiotic fibre.

Microbial Protein gives you 20 g of protein and 6 g of chicory inulin per scoop, for muscle and gut support*Chicory inulin contributes to normal bowel function by increasing stool frequency. The beneficial effect is obtained with a daily intake of 12 g chicory inulin.. Microbial Protein Collagen+ adds hydrolysed bovine collagen peptides (Type I & III) with vitamin C, biotin, magnesium and manganese for skin, hair and connective tissue, so you get muscle, gut*Chicory inulin contributes to normal bowel function by increasing stool frequency. The beneficial effect is obtained with a daily intake of 12 g chicory inulin. and tissue support in one scoop.

One 32 g scoop of Microbial Protein contains 20 g of protein. One scoop of Microbial Protein Collagen+ contains 21 g. You will find the full nutrition table on each product page.

Yes. It contains all nine essential amino acids, including the BCAAs, in proportions that meet the FAO/WHO reference pattern for protein quality. Every scoop gives you at least 20 g of protein.

Every scoop contains 6 g of chicory inulin. Chicory inulin contributes to normal bowel function by increasing stool frequency. The beneficial effect is obtained with a daily intake of 12 g chicory inulin.

Every scoop contains 6 g of chicory inulin, a dietary fibre from the root of the chicory plant. Two scoops give you 12 g. Chicory inulin contributes to normal bowel function by increasing stool frequency. The beneficial effect is obtained with a daily intake of 12 g chicory inulin.

Short answer: no. A food supplement is not a medicine. Your gut lining is a single layer of cells covered by a mucus layer, and it renews itself every few days. That's not a process a powder can influence from the outside.

What Microbial Protein and Microbial Protein Collagen+ do contain is prebiotic fibre: chicory inulin*. These fibres feed your gut bacteria, and it's your own microbiome that does the work.

Experiencing serious gut issues? Please talk to your doctor.

*Chicory inulin contributes to normal bowel function by increasing stool frequency. The beneficial effect is obtained with a daily intake of 12 g chicory inulin.

Our Microbial Protein is vegan, vegetarian, halal and kosher. Our Microbial Protein Collagen+ contains bovine collagen, so it is not suitable for vegetarians or vegans.

Collagen+ contains hydrolysed collagen peptides (Type I and III) of bovine origin. That is why Collagen+ is not suitable for vegetarians or vegans. Microbial Protein contains no collagen and is vegan.

Both products are free from lactose, dairy, gluten, soy and legumes.

Our protein is made from inactivated Saccharomyces cerevisiae, baker's yeast. If you have a yeast allergy or histamine intolerance, please check with your doctor before use.

If you take medication or are under medical supervision, please check with your doctor or pharmacist before you start taking a food supplement.

There is no specific label or guidance for supplements during pregnancy. What we can say: our protein powder is tested for heavy metals, mycotoxins and pesticides, in line with European regulations. Still, we recommend always checking with your doctor or midwife first during pregnancy or breastfeeding, especially since Microbial Protein Collagen+ also contains vitamins and minerals you may already be taking through other supplements.

Our products are developed for adults. Children and teenagers have lower protein needs, which are usually met through a varied diet, so a protein supplement isn't really useful for them. Questions about your child's diet? Ask your GP or a dietitian for advice.

Both products come in Natural and Vanilla. Natural contains no sweetener or flavouring. Vanilla is sweetened with sucralose. More flavours will follow.

Natural has a mild, slightly savoury taste and blends easily into a smoothie, porridge or yoghurt. Vanilla is sweeter and works well with water or milk on its own.

Mix one scoop with water, plant milk or a smoothie, once a day. Use it after training or any time you want to top up your protein. One scoop a day, that's the whole idea.

Yes, you can stir it into porridge, pancakes or baking.

Absolutely. You can add our microbial protein powder straight into your batter. The collagen is already present as very small fragments (collagen peptides), so the heat of a waffle iron won't break it down further.

Tip: bakes with protein powder brown faster, so keep an eye on them. We'll be sharing recipes soon, so stay tuned online!

Store the pouch closed, in a cool, dry place, away from direct sunlight. Use it before the date on the pack.